South Carolina and North Carolina ‘Hole-in-the-Wall’ Restaurants to Try
There’s something extra special about a North Carolina or South Carolina hole-in-the-wall restaurant. Sure, the big chains and restaurants are great, but finding a hidden gem that’s a total hole-in-the-wall spot is just a really charming experience. In that spirit, one Florida hole-in-the-wall restaurant has been named one of the best in America. If you’ve been to this location, you know first-hand that it’s great.
North Carolina and South Carolina ‘Hole-in-the-Wall’ Restaurants
The food experts at Food Love have a new tally out of the best hole-in-the-wall restaurants across America. “Sometimes the simplest of restaurants dish up the best food around,” they note, adding that these “places might not look like much from the outside, but they’re loved for their delicious dishes.” Also, Food Love’s “selections are based on genuine user reviews, awards and accolades, and the first-hand experience of our team.” The staff also regularly checks and updates the selections, they note.
Now, let’s get into some of this delicious food that you can find at an unassuming location. According to Food Love, the one of best hole-in-the-wall restaurants in North Carolina is the Country Deli in Kill Devil Hills. “Generous fillings include BLT and delicious cheeses, while the cookies, Rice Krispie treats, and ice cream sandwiches are popular too,” Food Love states. In South Carolina, it’s Dave’s Carry Out in Charleston, with their tasty seafood offerings.
So, what really defines a hole-in-the-wall restaurant? According to Merriam-Webster, that term in general means “a small and often unpretentious out-of-the-way place, such as a restaurant.” Going one step further, such a restaurant is usually unassumingly good. You might drive by there a bunch and think, what the heck is that spot? It might not so grand on the outside, but on the inside, you’ll find really good food and drinks. These types of restaurants are often more reasonable than other places, too, which is a bonus. What’s extra special is that they’re usually locally owned, so you’re giving back to your community by going there.
Toast notes that a great restaurant experience is about more than food. “As a restaurant owner or operator, your goal is to not only serve amazing meals but to provide an unmatched dining experience for everyone who visits your restaurant,” they state. “Each part of your restaurant plays an important role in building an unforgettable experience – your ambiance, decor, service, and overall vibe can make or break a visit.
